Meny - Förrätter (mellan)

Starters

 

Cognac infused crayfish soup with dill and cheese biscuit,    180kr

Half a lobster on lukewarm salad of chanterelles, spring onion and spinach,   210 kr

Pata Negra Grand Cru with black olives and herb salad,  185kr

Griddled duck liver with port wine glazed cherries and toasted brioche,   195kr

Goats cheese gratinated with rosemary honey, summer salad,   135kr






 

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Årstiderna in Kockska huset
Frans Suellsgatan 3 · 211 22 Malmö
Tel +46 (0)40-23 09 10, +46 (0)40-703 20 · Fax +46 (0)40-30 30 96
info@arstiderna.se
Opening hours
Monday-Friday 11.30 - 00.00
Saturday 17.00 - 00.00
Sunday & Holidays Closed