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Meat courses
Variation of local lamb with sauté of beans, lavender sauce and garlic chips, 270kr
Local fillet of veal with chanterelle ragout, kohlrabi and potato roll, 285kr
Fillet of beef from the grill with glazed cherries, parmesan gnocchi and Amarone sauce, 295kr
Our steak tartar with classic trimmings, 235kr
| Årstiderna in Kockska huset Frans Suellsgatan 3 · 211 22 Malmö Tel +46 (0)40-23 09 10, +46 (0)40-703 20 · Fax +46 (0)40-30 30 96 info@arstiderna.se |
Opening hours Monday-Friday 11.30 - 00.00 Saturday 17.00 - 00.00 Sunday & Holidays Closed |